January 31, 2013

I’ve been really excited about food prep lately, huh? Here’s the reason… Advanced food prep means less dishes, better meals, and more free time during the week. Win, win, win. I’ve been asked to write a little bit about steaming and reheating greens. I always use this method to steam my greens. I’ve just [...]
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January 31, 2013

Here’s what I was up to in New York City yesterday! I served as the moderator for a series of roundtable discussions that will be turned into mini-webisodes and be featured on the Glam Network. The event was sponsored by Kotex and focused on how our perception of and understanding of our bodies and periods [...]
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