When my alarm went off at 4:45 AM, all I could think was, “Is it a race day?!” Because I only wake up two hours before dawn for races. 🙂
Well, and flights.
The drive to the airport was… interesting. Up at 4:45 AM, and dousing the car with hot water to melt ice off the windows at 5:15 AM. The Hus graciously offered to drive (I probably would’ve cried otherwise) and somehow, our car made it up this super steep, icy hill in front of my mom’s house – the only way out of the neighborhood and to the highway.
Before we left, I inhaled a slice of spinach quiche (the recipe is in this post):
And after takeoff, I ate a banana while the Husband snoozed:
I’ve also drank two lattes so I’m flyin’ high. Now, we’re on our layover and waiting for our flight to Baltimore.
Munching on Breakfast #3 (trying to spread it out since we were up sooo early):
This bar was delicious – it’s a combo of dates and almonds so it was sticky and sweet.
Advantages to flying with your man: he carries your bags. Thank you!
Time to board!