3.5 hours later, my formerly blue bedroom is yellow, and weâ€™ve got that much more money back on our security deposit. Wahoo!
The quest to eat away my fridge and pantry continues! I killed off chips + salsa while painting:
And then I pulled some cheese and spinach ravioli out of the back of the fridge. To add some veggies to my life, I bulked it up with zucchini and artichokes.
I had about 1.5 servings of pasta, a whole stir-fried zucchini, and bunch of canned artichokes.
It was SO good.
Wanna know how to cook artichokes in olive oil and not grease-up sandwiches, salads, and pasta? (Artichokes can taste REALLY good or REALLY bad.) The key is to rinse them under hot water and then stir-fry in a dry wok for about 4 â€“ 5 minutes on high. The result is really lovely, tender â€˜chokes. Youâ€™ll love it!
Off to sleep in my painted-scented bedroom! Ick. :(