You know what I hate about most cookbooks? The really, really long ingredient lists for things that are suppose to be simple. And I never have 2/3 of the items in my pantry, which means Iβd have to go out and buy $15 worth of spices just to make a simple almond butter sauce. Cooking shouldnβt be that complicated. Or intimidating.
Complex, this is notβ¦ But it certainly is delicious. And thatβs what you come to Healthy Tipping Point for, right? π
Simple Almond Butter Sauce
Ingredients:
- 2 tablespoons almond butter
- 2 tablespoons rice milk (or regular milk)
- Heavy sprinkle of chili powder
- Sprinkle of pepper
- Sprinkle of salt
Directions:
- In a small pot over low heat, combine all ingredients and stir constantly until the liquid combines totally.
- Donβt overcook! Keep your eye on it!
- Pour over noodle dish.
Tada!
My noodle dish included 1/3 block of firm baked tofu, a serving of whole wheat spaghetti, and roasted broccoli.
Easy, easy, easy. I like easy!
There is more writing to be doneβ¦ Write, write, write! Story of my life. π
I love nut butter sauces so I’m sure it is delicious! I don’t usually like almond butter, but probably would mixed with something else.