Here’s a healthy and delicious homemade hummus. Did I mention it’s purple?
Purple Hummus
Ingredients:
- 1 can garbanzo beans, drained and rinsed
- 1 can dark red kidney beans, drained and rinsed
- 1/2 cup black beans, drained and rinsed
- 1/3 cup fresh squeezed lemon juice
- 1 pour of EVOO
- 1.5 tablespoon minced garlic, roasted for 10 minutes in a aluminum foil pocket with EVOO and pepper
- 2 tablespoons pepper
I had about 1/3 cup of purple hummus with some carrots and celery as my mid-afternoon snack. Yum!
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OOOOH!!!!
mmm homemade hummus- sounds spectacular! I love that its purpose- what a fun mix of beans
Mmmm, it is so pretty!
Awesome hummus recipe. Purple is my favorite color!
I never liked hummus, but maybe I’ll have to try it again as purple is one of my favorite colors.
That’s so odd that it turned out purple, it must be the lack of crap in it.
What a gorgeous color!
Hehe, is it purple from the kidney beans? Look yummy!
Pretty, love the purple hummus!! See you tomorrowwww!
Love this hummus! YUM!
Thank you for the recipe! I was thinking yesterday that I wish I had a hummus recipe….I am going to make this after my long run tomorrow.
Whoa am I trippin’!?
I’ve never tried making it with red beans before! That sounds really good!
Purple is my favorite color, and this looks yummy, I definitely need to try it.