Lunch featured one of my all-time favorite recipes: Perfect Baked Tofu!
And… of course… nothing goes better with baked tofu than brown rice and grilled veggies!
After lunch, I had dessert:
And about an hour and half later, a mid-afternoon snack:
Rice cakes and PB! YUM!
How do you make tofu? What’s your favorite way to eat it?
Nothing… absolutely NOTHING… beats Chinese-style fried tofu in my book, but Perfect Baked Tofu is a much healthier alternative that I enjoy!