Presenting… dinner! I missed cooking in my kitchen. 🙂
- Tilapia, cooked in a wok with lemon juice, EVOO, and pepper
- Brussel Sprouts, drizzled in pepper, chili powder, and maple syrup
- Kashi Pilaf
The fish was divine. You can never go run with a little lemon and pepper on tilapia. It’s good-proof cooking.
We were aiming with a more sweet-roasted flavor with the brussel sprouts. It worked!
And Kashi Pilaf is always yummy… and much more fun than brown rice.
I think I may have a little yogurt + granola for dessert. :) I missed my staple food so much.
🙂 Time to lay on the couch and watch Atonement. I can tell it’s going to be a doozy already — I don’t think anyone has actually spoken for 10 minutes.