It’s super crunchy and makes a wonderful granola replacement!
- 1/3 cup quinoa, rinsed
- 2 tablespoons flax
- 1/2 tablespoon cinnamon
- 1 tablespoon maple syrup
- Ingredients for Pumpkin Yogurt
- Preheat oven to 350
- Mix the first four ingredients together and spread out on greased cookie sheet.
- Bake 10 minutes, stirring occasionally.
- Remove from oven and let cool.
- Serving alongside Pumpkin Yogurt and enjoy!